🦀 Hari Malaysian Day Banquet 🦀

And, by popular demand, Emily will be celebrating her 6th Birthday with a special

🎂 Birthday Banquet!  🎉

To make sure you get to experience our banquet, please reserve your banquet in your booking notes at least 24 hours in advance.

Please note that we cannot always guarantee availability of the banquet, crab, or

other specials for walk-ins.

We look forward to celebrating with you! 🦀❤️

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Coming Soon to Emily Yeoh!

Exciting updates are on the horizon:

• New Food Menus

• Seasonal Specials

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But don’t worry – we’re keeping the crowd favourites you know and love!

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Our famous Singaporean Chilli and Black Pepper Mud Crabs are here to stay – and more popular than ever with two new additional flavours, Ginger Shallot & Creamy Garlic Butter. 

Now available shelled or de-shelled for your convenience!

 

These irresistible signature dishes are known to sell out fast, so we highly recommend pre-ordering to avoid missing out.

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Reserve Your Crab Today

To enjoy our de-shelled Mud Crabs, please pre-order by:

• Emailing us at reservations@emilyyeoh.com.au, or

• Including your request in the notes section of your booking.

📅 Please note: 24–48 hours’ notice is required.
Same-day requests cannot always be accommodated – thank you for your understanding!

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